английский => русский Прочее Еда и напитки Food Safety (Self-Training Manual)

Mobile Unit Handwashing Systems Under Mechanical Pressure
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(D) For mobile food units:
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Class II, III and IV mobile food units must provide a handwashing sink;
Notwithstanding subparagraph (1) of this paragraph, Class II and III mobile food units licensed prior to September 4, 2012 may provide a handwashing system as described in ¶ (C) of this section if by January 1, 2018 the unit upgraded to meet the requirements in paragraph (D) (1).

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