trifle postre de bizcocho empapado en jerez, con fruta y crema
Creator: | |
Language pair: | English to Spanish |
Definition / notes: | A traditional British dessert. Sponge soaked in sherry, and covered in layers of fruit, nuts and custard. |
URL: | http://www.deliaonline.com/recipes/r_0000001567.asp |
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