falling number

Russian translation: число падения (по методу Хагберга-Пертена)

GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW)
English term or phrase:falling number
Russian translation:число падения (по методу Хагберга-Пертена)
Entered by: Serhiy

11:18 Dec 23, 2021
English to Russian translations [PRO]
Agriculture
English term or phrase: falling number
Показатель качества твердых сортов пшеницы. Контекста нет. Из презентации в PowePoint.
Winterdurum in ХХХ: 2013 - 2018
Quality: TKM g, falling number s, protein %, vitreousity % …..
Serhiy
Local time: 21:13
число падения по методу Хагберга-Пертена
Explanation:
Определение числа падения методом Хагберга-Пертена https://allgosts.ru/67/060/gost_iso_3093-2016

The Falling Number (FN), also referred to as the Hagberg number or Hagberg–Perten number, is the internationally standardized (ICC 107/1, ISO 3093-2004, AACC 56-81B) and most popular method for determining sprout damage

https://en.wikipedia.org/wiki/Falling_Number#:~:text=The Fal...

What is the falling number (FN) test?
The Hagberg Falling Number test, originally developed in Sweden, is used to measure the enzyme activity in flour. The FN of a flour is related to the amount and activity of cereal enzyme α-amylase, which is present in the wheat after harvesting. Wheat kernels with high moisture levels usually exhibit high levels of α-amylase.

https://bakerpedia.com/processes/falling-number-test/
Selected response from:

Mikhail Zavidin
Local time: 21:13
Grading comment
4 KudoZ points were awarded for this answer



Summary of answers provided
3 +1число падения по методу Хагберга-Пертена
Mikhail Zavidin
3число падения ростков
Nick Filatov (Mikalai Filatau)


  

Answers


15 mins   confidence: Answerer confidence 3/5Answerer confidence 3/5 peer agreement (net): +1
число падения по методу Хагберга-Пертена


Explanation:
Определение числа падения методом Хагберга-Пертена https://allgosts.ru/67/060/gost_iso_3093-2016

The Falling Number (FN), also referred to as the Hagberg number or Hagberg–Perten number, is the internationally standardized (ICC 107/1, ISO 3093-2004, AACC 56-81B) and most popular method for determining sprout damage

https://en.wikipedia.org/wiki/Falling_Number#:~:text=The Fal...

What is the falling number (FN) test?
The Hagberg Falling Number test, originally developed in Sweden, is used to measure the enzyme activity in flour. The FN of a flour is related to the amount and activity of cereal enzyme α-amylase, which is present in the wheat after harvesting. Wheat kernels with high moisture levels usually exhibit high levels of α-amylase.

https://bakerpedia.com/processes/falling-number-test/

Mikhail Zavidin
Local time: 21:13
Native speaker of: Native in RussianRussian
PRO pts in category: 4

Peer comments on this answer (and responses from the answerer)
agree  Nick Filatov (Mikalai Filatau)
1 hr
Login to enter a peer comment (or grade)

1 hr   confidence: Answerer confidence 3/5Answerer confidence 3/5
число падения ростков


Explanation:
https://en.wikipedia.org/wiki/Falling_Number

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Note added at 1 hr (2021-12-23 13:11:12 GMT)
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число падения (повреждения) ростков

Nick Filatov (Mikalai Filatau)
Belarus
Local time: 21:13
Works in field
Native speaker of: Native in RussianRussian, Native in BelarusianBelarusian
PRO pts in category: 4
Login to enter a peer comment (or grade)



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