GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW) | ||||||
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14:59 Mar 12, 2024 |
Spanish to English translations [PRO] Food & Drink / Butter | |||||||
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| Selected response from: Cecilia Gowar United Kingdom | ||||||
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Summary of answers provided | ||||
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4 +6 | Sour cream |
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Sour cream Explanation: nata ácida o madurada (nata acidificada por fermentación microbiana) https://gourmetgallego.com/mantequilla-chantada/ Sour cream (sometimes known as soured cream in British English) is a dairy product obtained by fermenting regular cream with certain kinds of lactic acid bacteria. https://en.wikipedia.org/wiki/Sour_cream |
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